| 标题 |
Purification, characterization and antioxidantactivities in vitro and in vivo of thepolysaccharides from pumpkin (Cucurbita moschata)
南瓜多糖的纯化、表征及体内外抗氧化活性
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| 网址 |
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| DOI |
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| 其它 |
Zhang, Y, Wang, Z., Yin, L., & Wang,R.(2017).Purification, characterization and antioxidant activities in vitro and in vivo of the polysaccharides from pumpkin (Cucurbita moschata). CarbohydratePolymers, 173, 451-461. DO1:10.1016/j.carbpol.2017.06.064. |
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