Quality concistency control and evaluation of Xiaoer Chiqiao Qingre granules by multi-dimensional fingerprinting combined with antioxidant activity analysis
化学
食品科学
质量(理念)
色谱法
物理
量子力学
作者
Liping Zhao,Xiangfei Sun,Lin Wang,Yongzheng Hu,Wencheng Yu,Guoxiang Sun