全国健康与营养检查调查
微量营养素
医学
超重
体质指数
肥胖
维生素D与神经学
人口
维生素
膳食参考摄入量
环境卫生
生理学
营养物
内科学
生物
病理
生态学
作者
Sanjiv Agarwal,Carroll Reider,James R. Brooks,Victor L. Fulgoni
标识
DOI:10.1080/07315724.2014.901196
摘要
Objective: To compare micronutrient intake status of those overweight and those obese with normal weight adults.Methods: Using total nutrient intake (from foods and supplements) from the National Health and Nutrition Examination Survey (NHANES) 2001–2008, we determined usual intakes for micronutrients using the National Cancer Institute methodology in adults (n = 18,177). Only subjects with reliable dietary records were included and pregnant and lactating females were excluded. Subjects were categorized by body weight status as either normal weight (body mass index [BMI] < 25), overweight (BMI ≥ 25 to < 30), or obese (BMI ≥ 30).Results: A substantial proportion of the adult population (over 40%) had inadequate intakes of vitamin A, vitamin C, vitamin D, vitamin E, calcium, and magnesium. Compared to normal weight adults, obese adults had about 5% to 12% lower (p < 0.05) intakes of micronutrients and higher (p < 0.01) prevalence of nutrient inadequacy.Conclusion: We conclude that obese adults compared to normal weight adults have lower micronutrient intake and higher prevalence of micronutrient inadequacy.
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