多糖
糖苷键
单糖
功能(生物学)
化学结构
抗氧化剂
化学
生物
生物化学
有机化学
细胞生物学
酶
作者
Ruting Zhong,Xuzhi Wan,Dingyi Wang,Chao Zhao,Dan Liŭ,Luying Gao,Mingfu Wang,Changshan Wu,Sayed Mohammad Nabavid,Maria Daglia,Esra Capanoglu,Jianbo Xiao,Hui Cao
标识
DOI:10.1016/j.tifs.2020.02.030
摘要
Marine Enteromorpha polysaccharides (EPPs) have been reported to present various physiological and bioactivities based on their specific chemical structures, such as monosaccharide compositions and glycosidic linkages. However, the structure-activity relationship of Enteromorpha polysaccharides is mostly unknown. This review aims to provide a brief summary of structural, functional, and chemical characteristics of Enteromorpha polysaccharides. Modified Enteromorpha polysaccharides have several powerful bioactive functions. Sulfated EPPs with lower molecular weights were found to exhibit excellent immune-relevant and antioxidant activities. Carboxymethylated, hydroxamated, phthaloyl, and acetylated derivatives also showed significantly enhanced antioxidant and antibacterial activities as well as moisture absorbing capacities. EPPs were considered as novel natural agents, exhibiting outstanding druggable effects compared with ordinary drugs. However, the structure-function relationships of them are yet to be clearly established. The purpose of this overview is focusing on the current advances in the structural characterization, biological activities and mechanisms of action of Enteromorpha polysaccharides.
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