微波食品加热
输送带
职位(财务)
计算机科学
算法
功率(物理)
功能(生物学)
工作(物理)
集合(抽象数据类型)
模拟
控制理论(社会学)
机械工程
工程类
物理
人工智能
生物
经济
进化生物学
电信
量子力学
程序设计语言
控制(管理)
财务
作者
Jie Zhou,Xiaoqing Yang,Yue Chu,Xun Li,Jianping Yuan
标识
DOI:10.1016/j.jfoodeng.2020.110029
摘要
In the food processing of microwave heating, it is a very common method to increase the production efficiency of products by means of conveyor belts. However, due to complex mathematical modeling, it is still a problem for fast and efficient calculations of microwave heating of moving sample. In this work, a novel algorithm method is proposed to for rapid simulated microwave heating of food moving on a conveyor belt. The moving domain material is set as a function of space coordinates and time by introducing the implicit function and level set methods. The electromagnetic power density in the moving domain is extended back to the initial position to calculate the temperature distribution, which ensures the continuity and accuracy of the simulation. The calculation results show that compared with the conventional method, the calculation efficiency of the proposed method is improved by 572%. Moreover, the proposed method does not require mesh reconstruction, and the proposed method is also applicable to radio frequency moving heating. The feasibility and accuracy of the method were verified by experimentally measuring the temperature change.
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