栀子花
产品(数学)
质量(理念)
工艺工程
工程类
数学
物理
医学
几何学
替代医学
病理
量子力学
作者
Ziping Ai,Zhifeng Xiao,Muhua Liu,Lingqu Zhou,Lingjian Yang,Yijie Huang,Qiangqiang Xiong,Tao Li,Yanhong Liu,Hong‐Wei Xiao,Jiale Guo,Wenling Sun,Samir Mowafy,H. Rao
标识
DOI:10.1016/j.fochx.2024.102052
摘要
is widely used as healthy food and herbal medicine for its anti-inflammatory, analgesic, antihypertensive, and antiviral functions. The drying behavior and physicochemical quality of
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