香菇多糖
蘑菇
多糖
生物反应调节剂
免疫系统
癌症治疗
癌症
药理学
医学
化学
免疫学
生物化学
食品科学
内科学
出处
期刊:Advances in medical diagnosis, treatment, and care (AMDTC) book series
日期:2023-06-30
卷期号:: 176-195
标识
DOI:10.4018/979-8-3693-0703-8.ch008
摘要
The rise in cancer statistics around the world is quite alarming. Cancer is treated by conventional methods like surgery, radiation therapy, and chemotherapy. But all these methods have adverse side effects on the host and considerably weaken the immune system. A new promising strategy to manage cancers is immunotherapy which can be used in conjunction with conventional methods without affecting their efficacy. Mushrooms are a rich repertoire of various pharmacologically active components including anticancer agents. Mushroom polysaccharides are generally grouped under biological response modifiers (BRMs). Six mushroom-derived polysaccharides, Lentinan, Schizophyllan, Active hexose correlated compounds, Maitake D-fraction, Polysaccharide-Krestin, and Polysaccharide-Protein complex are commercially available as anticancer drugs in different parts of the world. Mushroom-derived drugs are safe for long-term use and will not produce any side effects. This chapter summarises the immunomodulatory mushroom polysaccharides and their usefulness in the prevention and treatment of cancer.
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