四环素
四环素类抗生素
荧光
计算机科学
抗生素
化学
光学
物理
生物化学
作者
Zhengjie Chen,Zhi Li,Haibin He,Juhua Liu,Junjie Deng,Lin Jiang,Xinghai Liu
出处
期刊:Food Chemistry
[Elsevier]
日期:2024-04-15
卷期号:450: 138961-138961
被引量:2
标识
DOI:10.1016/j.foodchem.2024.138961
摘要
The detection of tetracycline antibiotics (TCs) in food holds great significance in minimizing their absorption within the human body. Hence, this study aims to develop a rapid, convenient, real-time, and accurate detection method for detecting antibiotics in an authentic market setting. A colorimetric fluorescence sensor was devised for tetracycline detection utilizing PVA aerogels as the substrate. Its operating principle is based on the IFE effect and antenna effect. A detection device is designed to capture fluorescence images while deep learning was employed to aid in the detection process. The sensor exhibits high responsiveness with a mere 60-s requirement for detection and demonstrates substantial color changes(blue to red), achieving 99% accuracy within the range of 10–100 μM with the assistance of deep learning (Resnet18). Real sample simulation tests yielded recovery rates between 95% and 130%. Overall, the proposed strategy proved to be a simple, portable, reliable, and responsive solution for rapid real-time TCs detection in food samples.
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