水苏糖
溃疡性结肠炎
肠道菌群
炎症性肠病
结肠炎
炎症
代谢组
免疫学
医学
药理学
代谢物
生物
内科学
棉子糖
疾病
生物化学
蔗糖
作者
Chen Wang,Junying Bai,Botao Wang,Leilei Yu,Fengwei Tian,Jianxin Zhao,Hao Zhang,Huayi Suo,Wei Chen,Qixiao Zhai
标识
DOI:10.1016/j.fshw.2023.03.041
摘要
Stachyose is a prebiotic that traditionally extracted from plants, such as vegetable. It has been demonstrated to alleviate intestinal inflammation by regulating gut microbiota, but the mechanism has been unclear. This research aims to detect the potential mechanism of stachyose in alleviating the severity of ulcerative colitis (UC). The results indicated that the administration of stachyose could recover the body weight, protect against the colonic tissue damage, reduce the pro-inflammatory cytokines levels, and reverse the histological abnormalities in UC mice. Oral stachyose could restore DSS-induced disturbance in intestinal bacteria. Besides, the metabolome result of serum samples showed that stachyose treatment significantly altered serum metabolites against inflammatory responses in colitis mice. Also, a significant correlation can be found between 23 metabolite biomarkers and 18 differential genera. Our results provided a strong foundation for the future study of the protective role of stachyose in maintaining intestinal homeostasis.
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