适体
检出限
石墨烯
荧光
化学
四环素
量子点
纳米技术
钯
纳米颗粒
石墨
色谱法
材料科学
抗生素
生物化学
催化作用
分子生物学
有机化学
生物
物理
量子力学
作者
Syed Rahin Ahmed,Satish Kumar,Greter A. Ortega,Seshasai Srinivasan,Amin Reza Rajabzadeh
出处
期刊:Food Chemistry
[Elsevier]
日期:2020-12-30
卷期号:346: 128893-128893
被引量:86
标识
DOI:10.1016/j.foodchem.2020.128893
摘要
The excessive use of tetracyclines (TCs), a bacteriostatic antibiotic, in food products, has led to the accumulation of TCs residues in the human body, affecting human health seriously. Therefore, the development of a highly sensitive method to detect TCs in food is of utmost importance. This study reports a novel sensing strategy using aptamer-induced fluorescence fluctuation of graphene quantum dots (GQDs) and palladium nanoparticles (Pd NPs) for the rapid and label-free detection of tetracycline with a limit of detection of 45 ng.mL−1. A novel single-step synthesis of positively charged Pd NPs and one-step green synthesis of GQDs directly from graphite has been developed. The proposed strategy provides an efficient way to detect low traces of TCs and a new technique for the development of aptamer-based sensors.
科研通智能强力驱动
Strongly Powered by AbleSci AI