发酵乳杆菌
高脂血症
肠道菌群
益生菌
乳酸菌
生物
食品科学
微生物学
细菌
内分泌学
生物化学
植物乳杆菌
乳酸
糖尿病
发酵
遗传学
作者
June Wang,Aijie Liu,Ao Li,Hainan Song,Pengfei Luo,Zhan Meng,Xiaoli Zhou,Lihao Chen,Jiachao Zhang,R. Wang
出处
期刊:Food & Function
[The Royal Society of Chemistry]
日期:2023-01-01
卷期号:14 (21): 9580-9590
被引量:7
摘要
To investigate the effect of probiotic Lactobacillus fermentum CKCC1858, LF on the prevention of hyperlipidemia and its correlation with gut microbiota, golden hamsters were fed a high-fat diet alone or in combination with the probiotic for 6 weeks.
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