生物膜
肉桂醛
最小抑制浓度
微生物学
抗菌剂
最低杀菌浓度
化学
表皮葡萄球菌
细菌
生物
金黄色葡萄球菌
生物化学
遗传学
催化作用
作者
Mariana Albano,Bruno P. Crulhas,Fernanda Cristina Bérgamo Alves,Ana Flávia Marques Pereira,Bruna Fernanda Murbach Teles Andrade,Lidiane Nunes Barbosa,Alessandra Furlanetto,Luciana Pupo da Silveira Lyra,Vera Lúcia Mores Rall,Ary Fernandes Júnior
标识
DOI:10.1016/j.micpath.2018.11.009
摘要
The search for new antimicrobial drugs has been necessary due to the increased bacterial resistance to antibiotics currently in use, and natural products play an important role in this field. The aim of this study was to evaluate the in vitro effect of cinnamaldehyde on S. epidermidis strains, biofilm set-up prevention, as well as its effect on pre-established biofilms. The minimum inhibitory concentration (MIC) ranged from 300 to 500 μg/mL, and the minimum bactericidal concentration (MBC) from 400 to 600 μg/mL. The biofilm inhibitory concentration and biofilm eradication concentration values were four-fold (clinical isolate) and eight-fold (ATCC strain) greater than the concentration required to inhibit planktonic growth. Sub-inhibitory concentrations of cinnamaldehyde attenuated biofilm formation of S. epidermidis strains on polystyrene microtiter plates. The combination of cinnamaldehyde and linezolid was able to inhibit S. epidermidis with a bactericidal effect. Further investigation of the mechanism of action of cinnamaldehyde revealed its effect on the cell membrane permeability, and confocal laser scanning microscopy (CLSM) images illustrated the impact of cinnamaldehyde in the detachment and killing of existing biofilms. Thereby, our data confirmed the ability of cinnamaldehyde to reduce bacterial planktonic growth of S. epidermidis, inhibiting biofilm formation and eradicating pre-formed biofilm.
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