乳果糖
代谢组
结肠炎
肠道菌群
体内
炎症性肠病
双歧杆菌
肠道通透性
微生物学
生物
发酵
化学
胃肠病学
代谢物
内科学
免疫学
食品科学
医学
生物化学
乳酸菌
疾病
生物技术
作者
Junying Bai,Botao Wang,Xiang Tan,Linhua Huang,Shuangli Xiong
标识
DOI:10.1016/j.fochx.2023.100821
摘要
Lactulose is a common component in foods. However, the effect of lactulose on intestinal flora and overall metabolic levels remains unclear. Therefore, this study aims to explore the regulative role of lactulose on intestinal flora and serum metabolites via in vitro simulated colonic fermentation model and in vivo colitis mouse model. The results showed that lactulose significantly enriched beneficial bacteria including Dubosiella and Bifidobacterium, and reduced pathogenic bacteria such as Fusobacterium. Moreover, lactulose significantly inhibited dextran sodium sulfate-induced body weight loss, colon shortening, colonic inflammatory infiltration, and pro-inflammatory cytokines IL-6, TNF-α, IL-17, and IL-1β. Lactulose significantly affected serum metabolome in colitis mice and total 24 metabolites representing a high inter-group difference were obtained. Correlation analysis revealed that the changes in serum metabolites were closely associated with the role of intestinal flora, and thus affected phenotypic indicators. Our study provides a reference for nutritional characteristics and application scenarios of dietary lactulose.
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