纳米颗粒
明胶
生物相容性
生物分子
药物输送
化学
乳状液
纳米技术
材料科学
生物化学
有机化学
作者
Seyoung Hong,Dong Wook Choi,Hong Nam Kim,Chun Gwon Park,Wonhwa Lee,Hee Ho Park
出处
期刊:Pharmaceutics
[MDPI AG]
日期:2020-06-29
卷期号:12 (7): 604-604
被引量:372
标识
DOI:10.3390/pharmaceutics12070604
摘要
Nanoparticles have been extensively used as carriers for the delivery of chemicals and biomolecular drugs, such as anticancer drugs and therapeutic proteins. Natural biomolecules, such as proteins, are an attractive alternative to synthetic polymers commonly used in nanoparticle formulation because of their safety. In general, protein nanoparticles offer many advantages, such as biocompatibility and biodegradability. Moreover, the preparation of protein nanoparticles and the corresponding encapsulation process involved mild conditions without the use of toxic chemicals or organic solvents. Protein nanoparticles can be generated using proteins, such as fibroins, albumin, gelatin, gliadine, legumin, 30Kc19, lipoprotein, and ferritin proteins, and are prepared through emulsion, electrospray, and desolvation methods. This review introduces the proteins used and methods used in generating protein nanoparticles and compares the corresponding advantages and disadvantages of each.
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