作者
Jae Jeong Yang,Danxia Yu,Yong-Bing Xiang,William J. Blot,Emily White,Kim Robien,Rashmi Sinha,Yikyung Park,Yumie Takata,DeAnn Lazovich,Yu-Tang Gao,Xuehong Zhang,Qing Lan,Bas Bueno‐de‐Mesquita,Ingegerd Johansson,Rosario Tumino,Elio Ríboli,Anne Tjønneland,Guri Skeie,J. Ramón Quirós,Mattias Johansson,Stephanie A. Smith‐Warner,Wei Zheng,Xiao‐Ou Shu
摘要
Dietary fiber (the main source of prebiotics) and yogurt (a probiotic food) confer various health benefits via modulating the gut microbiota and metabolic pathways. However, their associations with lung cancer risk have not been well investigated.
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藤椒辣鱼
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小宋
SYLH
嘻哈hang
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haosu
genomed
Phoenix
杳鸢
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