Better adherence to the MIND diet is associated with lower risk of all-cause death and cardiovascular death in patients with atherosclerotic cardiovascular disease or stroke: a cohort study from NHANES analysis

Subjects with ASCVD or stroke who better adhered to the MIND diet presented a lower risk of all-cause and cardiovascular death, suggesting the MIND diet as a therapeutic dietary pattern with a great value in the secondary prevention of ASCVD.