真菌
圆二色性
化学
取代基
立体化学
青霉属
水溶液
有机化学
生物
植物
食品科学
作者
Changzheng Wu,Gang Li,Yuhan Zhang,Shuang-Zhi Yuan,Kemin Dong,Hong‐Xiang Lou,Xiao-Ping Peng
标识
DOI:10.1021/acs.jnatprod.2c00886
摘要
Eleven new pyridone alkaloids, penicipyridones A–K (1–11), and three new tetramic acids, tolypocladenols D–F (12–14), were isolated from rice media cultures of the marine-derived fungus Penicillium oxalicum QDU1. Their structures, including absolute configurations, were determined by comprehensive analyses of spectroscopic data, electronic circular dichroism (ECD) calculations, and single-crystal X-ray diffraction data. Interestingly, several of the penicipyridones undergo interconversions between hydroxy and methoxy groups at C-4 in acidic MeOH solution. Furthermore, in an acidic aqueous solution, OH-4 could be replaced by diverse substituent groups. Compounds 1, 4, 5, 8, 10, 11, and 14 exhibited moderate inhibitory effects on NO production in the LPS-induced RAW264.7 macrophages, with IC50 values ranging from 9.2 to 19 μM.
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