荧光
化学
酶分析
线性关系
酶
生物化学
γ-谷氨酰转移酶
水解
线性相关
物理
量子力学
统计
数学
作者
Leyuan Ding,Xiaoming Wu,Shaoxiang Yang,Hongyu Tian,Baoguo Sun
标识
DOI:10.1016/j.foodchem.2024.140099
摘要
Developing convenient γ-glutamyl transpeptidase (GGT) activity detection methods is of great significance for soaking Laba garlic and human diseases detection. A dual-site fluorescent probe (probe 1) was developed for detection the activity of GGT. Probe 1 could recognize GGT by the enzymatic hydrolysis of peptide bond by GGT. There has a linear relationship between the fluorescence intensity of probe 1 at 416 nm and the activity of GGT. And the color of the probe solution gradually changed from colorless to blue with the increase of GGT activity under 365 nm ultraviolet light. Importantly, it has a linear relationship between the activity of GGT and the blue (B) value of probe solution photo. Therefore, probes can serve as a convenient tool for detecting GGT activity. More importantly, the probe has been successfully applied to detect of GGT activity in garlic.
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