胶体
沉积作用
流变学
奶油
表征(材料科学)
胶粒
布朗运动
粒子(生态学)
化学
化学物理
材料科学
纳米技术
物理
地质学
复合材料
物理化学
沉积物
海洋学
乳状液
生物化学
量子力学
古生物学
作者
Georgios M. Kontogeorgis,Søren Kiil
标识
DOI:10.1002/9781118881194.ch8
摘要
This chapter presents the important kinetic properties of colloids, and their motion under the influence of gravitational and centrifugal fields. Kinetic properties are important for many reasons i.e. for the characterization of colloidal particles. The chapter commences with a discussion on the Brownian motion and then moves to sedimentation and creaming. It deals with the phenomenon of osmosis and the associated osmotic pressure. The problem of relating the viscosities of colloidal dispersions with the nature of the dispersed particles has been the subject of many experimental and theoretical investigations. The chapter also discusses rheology of colloids and shows that very complex behaviors can be observed depending on the shape and concentration of the colloid particles. The ultracentrifuge can be used in two distinct ways for investigating suspended colloidal material: the sedimentation velocity method and the sedimentation equilibrium method.
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