医学
胃切除术
低蛋白血症
癌症
胃肠病学
营养不良
内科学
阶段(地层学)
外科
腹腔镜手术
风险因素
腹腔镜检查
生物
古生物学
作者
Weizhe Chen,Dingye Yu,Xianzhong Zhang,Feng‐Min Zhang,Cheng‐Le Zhuang,Qian-Tong Dong,Xian Shen,Zhen Yu
出处
期刊:Ejso
[Elsevier]
日期:2023-02-01
卷期号:49 (2): 376-383
被引量:2
标识
DOI:10.1016/j.ejso.2022.09.009
摘要
Malnutrition is common in the patients with gastric cancer. Radical gastrectomy remained the primary strategy of curable treatment for gastric cancer. This study is performed to explore the effect of laparoscopic radical gastrectomy on clinical outcomes in gastric cancer patients with malnutrition.Gastric cancer patients with GLIM-defined malnutrition between 2014 and 2019 at our center were enrolled. The patients were divided into two groups according to the different type of surgery. Propensity score match analysis was used to balance the clinicopathologic characteristics of two groups. Postoperative outcomes and survival were compared. Multivariate analysis was used to independent risk factors of complication, overall survival (OS), and disease-free survival (DFS).Compared with patients underwent open radical gastrectomy, patients who underwent laparoscopic radical gastrectomy had lower rate of total, surgical and severe complications. They also had shorter postoperative hospital stay with better OS and DFS. Hypoalbuminemia (P = 0.003) was the independent risk factor of complications. Old age (≥75, P = 0.035) and TNM stage (III: P < 0.001, II: P = 0.015) were the independent risk factors of OS. Combined resection (P = 0.003) and TNM stage (III: P < 0.001, II: P = 0.001) posed independent risk factors of lacking DFS. Laparoscopic surgery proved to be the independent protective factor of complications (P = 0.014), OS (P < 0.001) and DFS (P < 0.001).Laparoscopic radical gastrectomy was relative safe and showed favorable outcomes in malnourished gastric cancer patients.
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