A label-free aptasensor for dual-mode detection of aflatoxin B1 based on inner filter effect using silver nanoparticles and arginine-modified gold nanoclusters

化学 纳米团簇 黄曲霉毒素 双模 滤波器(信号处理) 胶体金 精氨酸 银纳米粒子 纳米技术 纳米颗粒 材料科学 计算机科学 电子工程 生物化学 工程类 氨基酸 计算机视觉 食品科学
作者
Jincheng Xiong,Shuang He,Shuai Zhang,Linqian Qin,Yang Liu,Zile Wang,Liang Zhang,Wenchong Shan,Haiyang Jiang
出处
期刊:Food Control [Elsevier BV]
卷期号:144: 109397-109397 被引量:54
标识
DOI:10.1016/j.foodcont.2022.109397
摘要

To avoid potential health risks associated with the ingestion of aflatoxin B1 (AFB1) contaminated foods, development of a simple and sensitive method for AFB1 detection is urgently needed. Herein, a label-free aptasensor for colorimetric/fluorometric dual-mode detection of AFB1 was developed. In the absence of AFB1, the aptamer-protected silver nanoparticles (AgNPs) were prevented from salt-induced aggregation and the solution remained yellow. In the presence of AFB1, the aptamer preferentially bound to AFB1, which was subsequently desorbed from the surface of AgNPs and leading AgNPs to aggregate in salt solution and color changed to gray. Then, the arginine-modified light-emitting enhanced gold nanoclusters (AuNCs) were introduced into reaction system, which successfully converted the color signal into more sensitive fluorescence signal via perfect spectral overlap-mediated inner filter effect (IFE). The fluorescence quenching efficiency decreased with increasing concentrations of AFB1 and the fluorescence of aptasensor gradually recovered. The fluorometric aptasensor exhibited excellent response to AFB1 concentration in the range of 5–400 ng/mL and the limit of detection (LOD) was 1.91 ng/mL, which achieved a 6.4-fold improvement compared to colorimetric aptasensor. The practicability and reliability were validated in corn and wheat samples. The aptasensor develop here integrate advantages of label-free, dual-signal, self-calibration, easy operation, and cost-effectiveness, and then provide a powerful tool for rapid and sensitive detection of mycotoxins in foodstuffs. • A label-free aptasensor was constructed for selective detection of AFB1. • Dual-signal integrated into one sensing platform provided self-calibration capability. • Perfect spectral overlap between AgNPs and AuNCs converted color signal into fluorescent signal via IFE strategy. • The sensitivity of fluorometric aptasensor was 6.4 times than colorimetric aptasensor and with a LOD as low as 1.91 ng/mL. • The proposed aptasensor is reliable, practical and applicable to control AFB1 in corn and wheat.
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