佐剂
医学
引用
中国
临床免疫学
图书馆学
免疫学
政治学
计算机科学
法学
过敏
出处
期刊:Hepatology
[Wiley]
日期:2022-03-18
卷期号:77 (1): 3-5
被引量:1
摘要
HepatologyEarly View EDITORIAL Drinking vinegar, a potential adjuvant for immunotherapy of HCC? Jin Hou, Corresponding Author Jin Hou houjin@immunol.org orcid.org/0000-0002-8670-517X National Key Laboratory of Medical Immunology & Institute of Immunology, Second Military Medical University, Shanghai, China Correspondence Jin Hou, National Key Laboratory of Medical Immunology & Institute of Immunology, Second Military Medical University, 800 Xiangyin Road, Shanghai 200433, China. Email: houjin@immunol.orgSearch for more papers by this author Jin Hou, Corresponding Author Jin Hou houjin@immunol.org orcid.org/0000-0002-8670-517X National Key Laboratory of Medical Immunology & Institute of Immunology, Second Military Medical University, Shanghai, China Correspondence Jin Hou, National Key Laboratory of Medical Immunology & Institute of Immunology, Second Military Medical University, 800 Xiangyin Road, Shanghai 200433, China. Email: houjin@immunol.orgSearch for more papers by this author First published: 18 March 2022 https://doi.org/10.1002/hep.32463Read the full textAboutPDF ToolsRequest permissionExport citationAdd to favoritesTrack citation ShareShare Give accessShare full text accessShare full-text accessPlease review our Terms and Conditions of Use and check box below to share full-text version of article.I have read and accept the Wiley Online Library Terms and Conditions of UseShareable LinkUse the link below to share a full-text version of this article with your friends and colleagues. Learn more.Copy URL Share a linkShare onFacebookTwitterLinked InRedditWechat No abstract is available for this article. Early ViewOnline Version of Record before inclusion in an issue RelatedInformation
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