Modelling and analysis of micro scale milling considering size effect, micro cutter edge radius and minimum chip thickness

材料科学 前角 碎屑形成 GSM演进的增强数据速率 机械加工 炸薯条 半径 机械工程 复合材料 结构工程 机械 工程类 刀具磨损 冶金 计算机科学 电气工程 物理 计算机安全 电信
作者
Xinmin Lai,Hongtao Li,Chengfeng Li,Lin Zhang,Jun Ni
出处
期刊:International Journal of Machine Tools & Manufacture [Elsevier]
卷期号:48 (1): 1-14 被引量:349
标识
DOI:10.1016/j.ijmachtools.2007.08.011
摘要

This paper presents mechanisms studies of micro scale milling operation focusing on its characteristics, size effect, micro cutter edge radius and minimum chip thickness. Firstly, a modified Johnson–Cook constitutive equation is formulated to model the material strengthening behaviours at micron level using strain gradient plasticity. A finite element model for micro scale orthogonal machining process is developed considering the material strengthening behaviours, micro cutter edge radius and fracture behaviour of the work material. Then, an analytical micro scale milling force model is developed based on the FE simulations using the cutting principles and the slip-line theory. Extensive experiments of OFHC copper micro scale milling using 0.1 mm diameter micro tool were performed with miniaturized machine tool, and good agreements were achieved between the predicted and the experimental results. Finally, chip formation and size effect of micro scale milling are investigated using the proposed model, and the effects of material strengthening behaviours and minimum chip thickness are discussed as well. Some research findings can be drawn: (1) from the chip formation studies, minimum chip thickness is proposed to be 0.25 times of cutter edge radius for OFHC copper when rake angle is 10° and the cutting edge radius is 2 μm; (2) material strengthening behaviours are found to be the main cause of the size effect of micro scale machining, and the proposed constitutive equation can be used to explain it accurately. (3) That the specific shear energy increases greatly when the uncut chip thickness is smaller than minimum chip thickness is due to the ploughing phenomenon and the accumulation of the actual chip thickness.
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