Citric acid modified granular activated carbon for enhanced defluoridation

Excess fluoride (F−, >1.5 mg F−/L) in drinking water affects >260 million people across the globe and leads to dental and skeletal fluorosis. In this study, commercially available granular activated carbon (GAC) was modified with 0.3 M citric acid to get citric acid modified GAC (CAGAC). Over 70% of fluoride was removed in the first 60 min by CAGAC, whereas unmodified GAC removed only 30%. There were negligible interferences by co-existing ions (NO3−, Cl−, HCO3−, SO42−, PO43−) and organic matters. Maximum adsorption capacity of CAGAC was two times (1.65 mg/g) that of unmodified GAC (0.88 mg/g). Dubinin-Radushkevich (D-R) isotherm described the experimental data well indicating that ion exchange was involved in fluoride removal. CAGAC worked effectively over a wide range of pH (2–10) even though the point-of-zero-charge (PZC) was 4.89, and so the removal was not controlled by electrostatic interaction alone; surface adsorption and intra-particle diffusion were the rate-determining processes.