丙酮
地衣芽孢杆菌
2,3-丁二醇
发酵
产量(工程)
代谢工程
食品科学
化学
生物化学
细菌
生物
酶
材料科学
枯草芽孢杆菌
遗传学
冶金
作者
Chuanjuan Lü,Yubin Ge,Menghao Cao,Xiaoting Guo,Peihai Liu,Chao Gao,Ping Xu,Cuiqing Ma
标识
DOI:10.3389/fbioe.2020.00125
摘要
Acetoin is a potential platform compound for a variety of chemicals. Bacillus licheniformis MW3, a thermophilic and generally regarded as safe (GRAS) microorganism, can produce 2,3-butanediol with a high concentration, yield, and productivity. In this study, B. licheniformis MW3 was metabolic engineered for acetoin production. After deleting two 2,3-butanediol dehydrogenases encoding genes budC and gdh, an engineered strain B. licheniformis MW3 (ΔbudCΔgdh) was constructed. Using fed-batch fermentation of B. licheniformis MW3 (ΔbudCΔgdh), 64.2 g/L acetoin was produced at a productivity of 2.378 g/[L h] and a yield of 0.412 g/g from 156 g/L glucose in 27 h. The fermentation process exhibited rather high productivity and yield of acetoin, indicating that B. licheniformis MW3 (ΔbudCΔgdh) might be a promising acetoin producer.
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