拉普拉斯压力
气泡
溶解
理论(学习稳定性)
化学物理
纳米技术
化学稳定性
材料科学
化学
机械
热力学
物理
表面张力
物理化学
计算机科学
机器学习
作者
Muidh Alheshibri,Jing Qian,Marie Jéhannin,Vincent S. J. Craig
出处
期刊:Langmuir
[American Chemical Society]
日期:2016-09-05
卷期号:32 (43): 11086-11100
被引量:433
标识
DOI:10.1021/acs.langmuir.6b02489
摘要
We follow the history of nanobubbles from the earliest experiments pointing to their existence to recent years. We cover the effect of Laplace pressure on the thermodynamic stability of nanobubbles and why this implies that nanobubbles are thermodynamically never stable. Therefore, understanding bubble stability becomes a consideration of the rate of bubble dissolution, so the dominant approach to understanding this is discussed. Bulk nanobubbles (or fine bubbles) are treated separately from surface nanobubbles as this reflects their separate histories. For each class of nanobubbles, we look at the early evidence for their existence, methods for the production and characterization of nanobubbles, evidence that they are indeed gaseous, or otherwise, and theories for their stability. We also look at applications of both surface and bulk nanobubbles.
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