CYP1A2
黄曲霉毒素
下调和上调
氧化应激
细胞色素P450
谷胱甘肽
DNA损伤
CYP2E1
化学
肝细胞癌
致癌物
生物
分子生物学
癌症研究
DNA
生物化学
基因
酶
食品科学
作者
Lingqiao Wang,Lixiong He,Hui Zeng,Wenjuan Fu,Jia Wang,Yao Tan,Chuanfen Zheng,Zhiqun Qiu,Jiaohua Luo,Chen Lv,Yujing Huang,Weiqun Shu
出处
期刊:Chemosphere
[Elsevier]
日期:2020-01-25
卷期号:248: 126036-126036
被引量:27
标识
DOI:10.1016/j.chemosphere.2020.126036
摘要
Aflatoxin B1 (AFB1) and microcystin-LR (MC-LR) co-existed in food and water, and were associated with hepatocellular carcinoma (HCC). AFB1 induced HCC by activating oxidative stress and generating AFB1-DNA adducts, while MC-LR could promote HCC progression. However, whether they have co-effects in HCC progression remains uncertain. In this study, we found the antagonistic effects of MC-LR on AFB1 induced HCC when they were exposed simultaneously. Compared with single exposure to AFB1, co-exposed to MC-LR significantly repressed the AFB1 induced malignant transformation of human hepatic cells and the glutathione S-transferase Pi positive foci formation in rat livers. MC-LR inhibited AFB1 induced upregulation of cytochrome P450 family 1 subfamily A member 2 (CYP1A2) and reduced the AFB1-DNA adducts generation in both human hepatic cells and rat livers. These results suggest that when co-exposure with AFB1, MC-LR might repress hepatocarcinogenicity of AFB1, which might be associated with its repression on AFB1 induced CYP1A2 upregulation and activation.
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