食品安全
中国
食品安全风险分析
钥匙(锁)
业务
风险分析(工程)
食品包装
工程类
计算机安全
计算机科学
政治学
食品科学
生物
法学
机械工程
作者
Liyan Yu,Yan Ren,Wang Dian-hua
出处
期刊:International Conference on Management Science and Engineering
日期:2010-04-10
卷期号:4 (1): 34-38
被引量:1
标识
DOI:10.3968/j.mse.1913035x20100401.004
摘要
The problem of food safety has become a focus in the world. In recent years, because of high frequency of food safety accidents, the problems of food safety have appealed much concern in China. This article introduces the features of the food safety regulation of the developed countries and then offers suggestions and the successful experiences that we should learn from when China is establishing our own food safety regulatory system. Key words: food safety; regulatory system; regulatory mode
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