膨胀压力
转化酶
细胞生物学
拟南芥
细胞壁
细胞外
激酶
细胞质
蛋白激酶A
生物
生物化学
果胶
化学
细胞
突变体
生物物理学
酶
基因
作者
Bruce D. Kohorn,Masaru Kobayashi,Sue Johansen,Jeff Riese,Lifen Huang,Karen E. Koch,Sarita Fu,Anjali Dotson,Nicole Byers
出处
期刊:Plant Journal
[Wiley]
日期:2006-03-21
卷期号:46 (2): 307-316
被引量:186
标识
DOI:10.1111/j.1365-313x.2006.02695.x
摘要
Summary The wall‐associated kinases (WAK), a family of five proteins that contain extracellular domains that can be linked to pectin molecules of the cell wall, span the plasma membrane and have a cytoplasmic serine/threonine kinase domain. Previous work has shown that a reduction in WAK protein levels leads to a loss of cell expansion, indicating that these receptor‐like proteins have a role in cell shape formation. Here it is shown that a single wak2 mutation exhibits a dependence on sugars and salts for seedling growth. This mutation also reduces the expression and activity of vacuolar invertase, often a key factor in turgor and expansion. WAKs may thus provide a molecular mechanism linking cell wall sensing (via pectin attachment) to regulation of solute metabolism, which in turn is known to be involved in turgor maintenance in growing cells.
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