化学
糖基化
糖基
另一个
水溶液
氨基酸
保护组
组合化学
糖基供体
酪氨酸
糖苷
芳基
立体化学
有机化学
生物化学
烷基
作者
Tyler J. Wadzinski,Angela Steinauer,Liana Hie,Guillaume Pelletier,Alanna Schepartz,Scott J. Miller
出处
期刊:Nature Chemistry
[Nature Portfolio]
日期:2018-04-26
卷期号:10 (6): 644-652
被引量:117
标识
DOI:10.1038/s41557-018-0041-8
摘要
Glycosylated natural products and synthetic glycopeptides represent a significant and growing source of biochemical probes and therapeutic agents. However, methods that enable the aqueous glycosylation of endogenous amino acid functionality in peptides without the use of protecting groups are scarce. Here, we report a transformation that facilitates the efficient aqueous O-glycosylation of phenolic functionality in a wide range of small molecules, unprotected tyrosine, and tyrosine residues embedded within a range of complex, fully unprotected peptides. The transformation, which uses glycosyl fluoride donors and is promoted by Ca(OH)
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