谷胱甘肽
抗坏血酸
生物化学
同工酶
异型生物质的
过氧化物酶
半胱氨酸
丝氨酸
化学
酶
谷胱甘肽还原酶
立体化学
谷胱甘肽过氧化物酶
食品科学
作者
Robert Edwards,David P. Dixon
出处
期刊:Methods in Enzymology
日期:2005-01-01
卷期号:: 169-186
被引量:219
标识
DOI:10.1016/s0076-6879(05)01011-6
摘要
Soluble plant glutathione transferases (GSTs) consist of seven distinct classes, six of which have been functionally characterized. The phi and tau class GSTs are specific to plants and the most numerous and abundant of these enzymes. Both have classic conjugating activities toward a diverse range of xenobiotics, including pesticides, where they are major determinants of herbicide selectivity in crops and weeds. In contrast, the zeta and theta class GSTs are conserved in animals and plants and have very restricted activities toward xenobiotics. Theta GSTs function as glutathione peroxidases, reducing organic hydroperoxides produced during oxidative stress. Zeta GSTs act as glutathione‐dependent isomerases, catalyzing the conversion of maleylacetoacetate to fumarylacetoacetate, the penultimate step in tyrosine degradation. The other two classes of plant GSTs, the dehydroascorbate reductases (DHARs) and lambda GSTs, differ from phi, tau, zeta, and theta enzymes in being monomers rather than dimers and possessing a catalytic cysteine rather than serine in the active site. Both can function as thioltransferases, with the DHARs having a specialized function in reducing dehydroascorbate to ascorbic acid. The determination of the diverse plant‐specific functions of the differing GST classes is described.
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