信任
质量管理体系
质量(理念)
产品(数学)
业务
控制(管理)
供应链
供应链管理
过程管理
风险分析(工程)
质量管理
计算机科学
管理制度
产业组织
营销
运营管理
工程类
数学
人工智能
机器学习
哲学
认识论
几何学
作者
Corinna M. Noelke,Julie A. Caswell
出处
期刊:2000 Annual meeting, July 30-August 2, Tampa, FL
日期:2000-01-01
被引量:9
摘要
We develop a model of the impact of food quality management systems (QMS) on competitiveness and markets. QMS seek to control the quality of a product as determined by the array of individual attributes it possesses. To date only a few studies have attempted to better understand the effect of the introduction of quality management systems. No model has been introduced which captures the interactions within the supply chain and at the interface with consumers when these systems are introduced.
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