企业社会责任
款待
背景(考古学)
酒店业
业务
独创性
公司治理
营销
控制(管理)
价值(数学)
透视图(图形)
代理(哲学)
会计
公共关系
心理学
管理
社会心理学
经济
社会学
政治学
旅游
创造力
生物
社会科学
法学
人工智能
古生物学
计算机科学
财务
机器学习
作者
Jihwan Yeon,Michael S. Lin,Seoki Lee,Amit Sharma
出处
期刊:International Journal of Contemporary Hospitality Management
[Emerald (MCB UP)]
日期:2021-08-30
卷期号:33 (10): 3729-3751
被引量:34
标识
DOI:10.1108/ijchm-03-2021-0315
摘要
Purpose The purpose of this study is to investigate the moderating role of family involvement on the corporate social responsibility (CSR)-firm performance (FP) relationship in the US hospitality industry. Building on agency theory, this study examines how family ownership, management and board control influence the relationship between CSR and FP. Design/methodology/approach To examine the moderating effect of family ownership, family management and family board control, this study adopts the two-way fixed-effects model and performs a panel regression analysis with robust standard errors. The sample period spans 1994–2018 and 565 firm-year observations are included. Findings This study finds that the impact of CSR on FP is positively moderated by the extent of a firm’s family member involvement. In specific, all three aspects of corporate governance (i.e. ownership, management and board control) positively moderate the relationship between CSR and FP. Research limitations/implications Findings of this study yield several recommendations for hospitality managers, including shaping strategic decisions for implementing CSR, by providing a unique perspective that the involvement of founding family members can be helpful in enhancing firm value through CSR activities. Originality/value This study sheds light on the further understanding of the CSR-FP link in the hospitality literature. In addition, this study provides practical guidelines for hospitality firms in the context of CSR by revealing possible advantages of strengthened founding family involvement.
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