荧光
检出限
马拉硫磷
校准曲线
胶体金
纳米颗粒
化学
吸光度
量子点
吸收(声学)
材料科学
光化学
色谱法
肉眼
分析化学(期刊)
纳米技术
光学
杀虫剂
物理
复合材料
生物
农学
作者
Nini Liang,Xuetao Hu,Wenting Li,Anjelina W. Mwakosya,Ziang Guo,Yanhua Xu,Xiaowei Huang,Zhihua Li,Xinai Zhang,Xiaobo Zhang,Jiyong Shi
出处
期刊:Food Chemistry
[Elsevier]
日期:2021-05-01
卷期号:343: 128494-128494
被引量:60
标识
DOI:10.1016/j.foodchem.2020.128494
摘要
A dual-mode fluorescence/colorimetric sensor based on carbon quantum dots (CQDs) and gold nanoparticles (GNPs) was developed for visual detection of malathion in cabbage. The CQDs-GNPs nanocomposite exhibited emission wavelength at 527 nm and absorption wavelength at 524 nm. The fluorescence intensity increased and absorption decreased with addition of malathion. Fluorescence and colorimetric calibration curves were established based on fluorescence intensity (R2 = 0.9914) and absorbance (R2 = 0.9608) in the range of 1 × 10−9–1 × 10−2 M, respectively. Furthermore, fluorescence and colorimetric standard arrays were prepared for visual detection of malathion according to the change of fluorescence brightness and color. Finally, the approximate concentrations of malathion in cabbage samples were estimated by the standard arrays and naked eyes. The calibration curves were used for accurate detection in cabbage samples with recoveries of 89.9%–103.4% (fluorescence) and 88.7%–107.6% (colorimetric). The established sensor for visual malathion detection in cabbage was accurate with strong application potential, especially for rapid screening.
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