抗坏血酸
过氧化氢
铁
化学
氯化物
无机化学
分解
金属
过氧化物
有机化学
食品科学
作者
Norman H. Grant,Harvey E. Alburn
出处
期刊:Science
[American Association for the Advancement of Science (AAAS)]
日期:1965-12-17
卷期号:150 (3703): 1589-1590
被引量:41
标识
DOI:10.1126/science.150.3703.1589
摘要
Nonenzymatic decomposition of hydrogen peroxide proceeded more rapidly in ice than in liquid water. At 5 x 10(-7)M ferric chloride or 10(-8)M cupric chloride, breakdown of hiydrogen peroxide was significant at -11 degrees and -18 degrees but negligible at +1 degrees C. Ascorbic acid oxidation was faster in ice both with or without added metalion. Nonparallel effects of metals and pH indicate, mechanism changes in ice.
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