吸光度
发光
量子点
材料科学
尿素
碳纤维
光致发光
分析化学(期刊)
蓝移
光化学
核化学
纳米技术
化学
光电子学
有机化学
色谱法
复合数
复合材料
作者
Mahardika Prasetya Aji,Susanto Susanto,Pradita Ajeng Wiguna,Sulhadi Sulhadi
出处
期刊:Iranian physical journal
日期:2017-04-28
卷期号:11 (2): 119-126
被引量:56
标识
DOI:10.1007/s40094-017-0250-3
摘要
Carbon dots (C-Dots) from mangosteen peel has been synthesized by pyrolysis method. Synthesis of C-Dots is done using precursor solution which is prepared from extract of mangosteen peel as carbon source and urea as passivation agent. C-Dots is successfully formed with absorbance spectra at wavelength 350–550 nm. Urea affects to the formed C-Dots, while the absorbance and the luminescent spectra are independent toward urea. C-Dots from extract of mangosteen peel has size in range ~2–15 nm. The absorbance peaks of C-Dots shows significant wavelength shift at visible region as the increasing of synthesized temperature. Shift of wavelength absorbance indicates the change of electronic transition of C-Dots. Meanwhile, the luminescent of C-Dots can be controlled by synthesized temperature as well. C-Dots luminescent were increasing as higher synthesized temperature. It was shown by the shift of wavelength emission into shorter wavelength, 465 nm at 200 °C, 450 nm at 250 °C, and 423 nm at 300 °C. Synthesized temperature also affects size of C-Dots. It has size ~10–15 nm at 200 °C, ~7–11 nm at 250 °C and ~2–4 nm at 300 °C. In addition, temperature corresponds to the structure of carbon chains and C–N configuration of formed C-Dots from mangosteen peel extract.
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