红曲霉
颜料
化学
胆固醇转移蛋白
橙色(颜色)
IC50型
抑制性突触后电位
工业发酵
胆固醇
生物化学
立体化学
有机化学
脂蛋白
食品科学
体外
生物
神经科学
发酵
作者
Heeyoung Jang,Deokyeong Choe,Chul Soo Shin
标识
DOI:10.1080/14786419.2014.905561
摘要
AbstractThe cholesteryl ester transfer protein (CETP), inhibition of which assists in maintaining a high level of high-density lipoprotein cholesterol in the blood, is a target for anti-atherosclerosis treatments. Orange monascus pigment was produced by a Monascus species in a 5 L jar fermenter and various derivative compounds were synthesised by incorporating 19 different l-amino acids into the orange pigment. Among them, the l-Thr and l-Tyr derivatives exhibited high inhibitory activities against the CETP reaction. The inhibitory activities of the l-Thr and l-Tyr derivatives increased in a dose-dependent manner, resulting in IC50 values of 1.0 and 2.3 μM, respectively. When CETP reactions in the presence of the derivatives were performed, the inhibition modes of the l-Thr and l-Tyr derivatives were non-competitive with inhibition constant (Ki) values of 2.7 and 4.3 μM, respectively.Keywords:: monascus pigment derivativescholesteryl ester transfer protein (CETP)inhibitory kinetics AcknowledgementsThis work was supported by a National Research Foundation of Korea (NRF) grant funded by the Korean government (MOE) [No. 2013R1A1A2064267].
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