Assessing and managing nutrient-enhanced eutrophication in estuarine and coastal waters: Interactive effects of human and climatic perturbations

Estuaries are among the most productive, resourceful, and dynamic aquatic ecosystems on Earth. Their productive nature is linked to the fact that they process much of the world's riverine and coastal watershed discharge. These watersheds support more than 75% of the human population and are sites of large increases in nutrient loading associated with urban and agricultural expansion. Increased nutrient loading has led to accelerated primary production, or eutrophication; symptoms include increased algal bloom activity (including harmful taxa), accumulation of organic matter, and excessive oxygen consumption (hypoxia and anoxia). While nutrient-enhanced eutrophication is a “driver” of hypoxia and anoxia, physical–chemical alterations due to climatic events, such as stormwater discharge, flooding, droughts, stagnancy, and elevated temperatures are also involved. The complex interactions of anthropogenic and climatic factors determine the magnitude, duration, and aerial extent of productivity, algal booms, hypoxia, and anoxia. Using the eutrophic Neuse River Estuary (NRE), North Carolina, USA, as a case study, the physical–chemical mechanisms controlling algal bloom and hypoxia dynamics were examined. Because primary production in the NRE and many other estuaries is largely nitrogen (N) limited, emphasis has been placed on reducing N inputs. Both the amounts and chemical forms of N play roles in determining the composition and extent of phytoplankton blooms that supply the bulk of the organic carbon fueling hypoxia. Biomass from bloom organisms that are readily grazed will be readily transferred up the planktonic and benthic food chain, while toxic or inedible blooms frequently promote sedimentary C flux, microbial mineralization, and hence may exacerbate hypoxia potential. From a watershed perspective, nutrient input reductions are the main options for reducing eutrophication. Being able to distinguish the individual and cumulative effects of physical, chemical and biotic controls of phytoplankton productivity and composition is key to understanding, predicting, and ultimately managing eutrophication. Long-term collaborative (University, State, Federal) monitoring, experimental assessments, and modeling of eutrophication dynamics over appropriate spatial and temporal scales is essential for developing realistic, ecologically sound, and cost-effective nutrient management strategies for estuarine and coastal ecosystems impacted by both anthropogenic and climatic perturbations.