化学
石墨炉原子吸收
色谱法
下降(电信)
原子吸收光谱法
石墨
质谱法
分析化学(期刊)
材料科学
冶金
计算机科学
量子力学
电信
物理
作者
Juntao Yan,Chenghao Zhang,Chunlei Wang,Dan Lu,Shizhong Chen
出处
期刊:Food Chemistry
[Elsevier BV]
日期:2023-04-01
卷期号:406: 134276-134276
被引量:3
标识
DOI:10.1016/j.foodchem.2022.134276
摘要
Non-chromatographic speciation methods generally involve speciation conversion, which may cause sample contamination, analysis errors and tedious operations. In this work, a direct immersion dual-drop microextraction (DIDDME) was firstly developed for separation and preconcentration of Cr(III) and Cr(VI). In DIDDME, two organic drops on needle tips of microsyringes were concurrently immersed in a stirred sample solution. Each drop contains a chelating reagent for reacting with a specific species. Thus, Cr(III) and Cr(VI) were selectively extracted into different drops. This method afforded detection limits of 3.0 and 4.1 ng/L, quantification limitof 10 ng/L and 14 ng/L, linear range of 0.01-30 ng mL-1 and enrichment factors of 354-fold and 326-fold for Cr(III) and Cr(VI), respectively. Precisions like repeatability and reproducibility were assessed by calculating relative standard deviations, which were lower than 5.4 % and 6.9 %, respectively. This procedure was used successfully for quantification of Cr(III) and Cr(VI) in food samples.
科研通智能强力驱动
Strongly Powered by AbleSci AI