Blood glucose fluctuations detected by continuous glucose monitoring system in gout patients with normal glucose tolerance and the effect of urate‐lowering therapy

高尿酸血症 医学 痛风 内科学 尿酸 内分泌学 别嘌呤醇 血糖性 胰岛素抵抗 胰岛素
作者
Zepeng Mu,Jing Wang,Wei Wang,Wenshan Lv,Ying Chen,Fang Wang,Yuhang Zhao,Bingzi Dong,Yangang Wang,Zhongchao Wang
出处
期刊:International Journal of Rheumatic Diseases [Wiley]
卷期号:23 (9): 1145-1151 被引量:5
标识
DOI:10.1111/1756-185x.13862
摘要

Abstract Aim The aim of this study was to investigate whether there are blood glucose fluctuations in gout patients with hyperuricemia and normal glucose tolerance, and the effect of urate‐lowering therapy on blood glucose fluctuations. Methods Thirty patients with newly diagnosed gout, hyperuricemia and normal glucose tolerance were enrolled in our study. Continuous glucose monitoring system (CGMS) was used to detect the blood glucose fluctuations of these gout patients. Changes in blood glucose fluctuations after allopurinol therapy were also evaluated. Results Compared with the reference values of blood glucose fluctuation parameters in China, gout patients had greater glycemic fluctuations including higher mean amplitude of glucose excursions (MAGE) (4.65 vs 1.94 mmol/L, P < .001), higher largest amplitude of blood glucose excursions (LAGE) (4.99 vs 3.72 mmol/L, P < .001) and higher standard deviations of blood glucose (SDBG) (1.36 vs 0.79 mmol/L, P < .001). MAGE was significantly correlated with uric acid ( β = .007, P = .024) and HOMA‐insulin resistance (IR) ( β = .508, P = .03). Allopurinol treatment significantly reduced MAGE (4.16 vs 4.65 mmol/L, P < .001), SDBG (0.99 vs 1.36 mmol/L, P < .001) and HOMA‐IR (2.26 vs 3.01, P < .001) in gout patients. Conclusion Blood glucose fluctuation increased even in the stage of normal glucose tolerance among gout patients. Blood glucose fluctuations in gout patients were associated with the level of serum uric acid and allopurinol could decrease blood glucose fluctuation as well as IR.
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