芳香
癸醛
化学
离子迁移光谱法
色谱法
气相色谱法
环己酮
食品科学
质谱法
有机化学
催化作用
作者
Guangjiong Qin,Guojie Zhao,Canbin Ouyang,Jialei Liu
出处
期刊:Open Chemistry
[De Gruyter]
日期:2021-01-01
卷期号:19 (1): 442-450
被引量:7
标识
DOI:10.1515/chem-2020-0116
摘要
Abstract Gas chromatography-ion mobility spectrum (GC-IMS) is used to analyze and compare the differences in aroma among different tobacco samples. The aroma substances in tobacco samples in Jilin Changchun are the richest, while those in Guangdong Nanxiong are the lowest. The concentrations of aroma substances such as decanal, 1-hydroxy-2-propanone, and 2-methylbutanol were the highest in Guangdong Nanxiong of the three. The concentration of 1-hexanol, cyclohexanone, pentanoic acid, and other aroma substances in Fujian Nanping was high. The concentration of 2-acetylfuran, 2-octanol, isopentanol, 3-methylvaleric acid, phenylacetic acid, and other aroma substances in Changchun area of Jilin Province was low. Through principal component analysis and similarity research, both tobaccos can be distinguished by their production areas and grades from the same.
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