Determination of the Chemical Composition of the Extract of Apricot Pomace (Prunus armeniaca L.)

The objective of this study was to investigate a comprehensive characterization of composition profiles of the apricot pomace extract ( Prunus armeniaca L ) depending on the used solvent systems.The propan-2-ol, decamethylcyclopentasiloxane and the mixture of the apricot pomace extracts are characterized by IR, UVvisible spectroscopy and gas chromatography-mass spectrometry (GС-MS) techniques.