化学
糖苷
立体化学
萜烯
三萜类
三萜
传统医学
医学
病理
替代医学
作者
Jian Chao Chen,Ming Chiu,Rui Lin Nie,Geoffrey A. Cordell,Samuel X. Qiu
摘要
The natural cucurbitacins constitute a group of triterpenoid substances which are well-known for their bitterness and toxicity. Structurally, they are characterized by the tetracyclic cucurbitane nucleus skeleton, namely, 19-(10-->9beta)-abeo-10alpha-lanost-5-ene (also known as 9beta-methyl-19-norlanosta-5-ene), with a variety of oxygen substitutions at different positions. According to the characteristics of their structures, cucurbitacins are divided into twelve categories. The biological effects of the cucurbitacins are also covered.
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