雅罗维亚
生物化学
脂肪酸
代谢工程
发酵
生物
代谢途径
酵母
新陈代谢
化学
酶
作者
Liujing Wei,Xin‐Ru Zhao,Xinliang Chen,Jinglin Yang,Qi Gao,Jiang-Ting Shi,Qiang Hua
出处
期刊:Research Square - Research Square
日期:2023-07-06
标识
DOI:10.21203/rs.3.rs-3107416/v1
摘要
Abstract Nervonic acid, a natural fatty acid compound and also a core component of nerve fibers and nerve cells, has been widely used to prevent and treat related diseases of the brain nervous system. At present, fatty acids and their derivatives are mainly obtained by natural extraction or chemical synthesis which are limited by natural resources and production costs. In this study, the de novo synthetic pathway of nervonic acid was constructed in Yarrowia lipolytica by means of synthetic biology, and the yield of nervonic acid was further improved by metabolic engineering and fermentation optimization. Specially, heterologous elongases and desaturases derived from different organism were successfully expressed and evaluated for their potential for the production of nervonic acid in Y. lipolytica . Meanwhile, we overexpressed the genes involving in the lipid metabolism to increase the nervonic acid titer to 111.6 mg/L. In addition, the potential of adding oil as auxiliary carbon sources for nervonic acid production by the engineered Y. lipolytica were analyzed. The results indicated that supplementation with colleseed oil as an auxiliary carbon source can be beneficial for the nervonic acid productivity, which led to a highest concentration of 185.0 mg/L in this work. To summary, this study describes that the Y. lipolytica can potentially be used for a promising platform to produce nervonic acid and other very long chain fatty acid.
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