干重
化学
磷
作文(语言)
食品科学
脂肪酸
氨基酸
多不饱和脂肪酸
生物化学
体重增加
动物科学
生物
体重
植物
有机化学
内分泌学
哲学
语言学
作者
Rıza Akgül,Füsun Akgül
出处
期刊:Research Journal of Biotechnology
[World Researchers Associations]
日期:2022-02-25
卷期号:17 (3): 1-12
标识
DOI:10.25303/1703rjbt001012
摘要
In this study, the effects of phosphorus on culture growth and biochemical composition of Tetradesmus obliquus were investigated. T. obliquus was cultivated in medium with different P concentrations. Cell number, optical density and dry weight values were measured every other day and total protein and lipid content, amino acid and fatty acids profiles were detected. The highest cell number (2905x104), optical density (1.07) and dry weight (0.04 mgL-1) were observed in 75% P+ medium. 50% P- medium has the highest (47.7% of dry weight) protein amount and the maximum of total lipid content (17.08% of dry weight) was determined in 75% P- medium. 75% P+ medium has the highest total amino acid value (64.37 mgg-1 dry weight) and 75% P- medium has the lowest (55.22 mgg-1dry weight). The highest saturated fatty acids (23.57%) and mono-unsaturated fatty acids (19.97%) were observed in 50% P- medium. The second highest percentages of polyunsaturated fatty acids values were in the 75% P- medium (48.63 %). These results show that phosphorus limitation increases the total protein, lipid and fatty acid methyl esters amounts and restricts the cell division and anabolic reaction. An excess in phosphorus has an enhancing effect on amino acid synthesis.
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