纤维
化学
单体
水溶液中的金属离子
动力学
生物物理学
离子
谷蛋白
结晶学
生物化学
聚合物
有机化学
贮藏蛋白
物理
量子力学
基因
生物
作者
Ting Li,Dong Wang,Xinxia Zhang,Zhengxing Chen,Li Wang
标识
DOI:10.1016/j.foodchem.2023.138351
摘要
Metal ions have been considered as an important factor on fibrils assembly. Herein, a comprehensive analysis of specific ions effect on fibril formation and structural changes was investigated. The addition of ions (except Zn2+) accelerated the aggregation kinetics of rice glutelin fibrils (RGFs) from 0.93 to 1.28–2.19 h−1. In addition, the fibrillization rate followed the order of NH4+ > Li+ > Na+ > K+ > Cu2+ > Mg2+ > Ca2+ > Zn2+. The highest yield and length of fibrils were observed with Ca2+, probably due to the ionic bridging effect and hydrated capacity of Ca2+. However, Cu2+ reduced the fibrils yield, which was attributable to the fact that Cu2+ disrupted β-sheet structure and inhibited the transition of monomer to fibrils. The polymorphism of fibrils was observed with different salts, and the light metals presented a superior effect on fibrils formation than heavy metals. Overall, this work will provide a further information into how to tune the structure of RGFs using various ions.
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