Widespread Antioxidants during Storm Events Could Serve as Precursors of Regulated, Priority, and New Disinfection Byproducts

Widely used antioxidants can enter the environment via urban stormwater systems and form disinfection byproducts (DBPs) during chlorination in downstream drinking water processes. Herein, we comprehensively investigated the occurrence of 39 antioxidants from stormwater runoff to surface water. After a storm event, the concentrations of the antioxidants in surface water increased by 1.4-fold from 102-110 ng/L to 128-139 ng/L. Widespread antioxidants during the stormwater event could transform into toxic DBPs during disinfection. Moreover, the yields of trihalomethanes, haloacetaldehydes, haloacetonitriles (HANs), and halonitromethanes during the chlorination of widely used antioxidants considerably increased with an increasing chlorine dose and contact time. Specifically, the yields of dichloroacetonitrile during the chlorination of diphenylamine (DPA) and