Study on the molecular interactions of hydroxylated polycyclic aromatic hydrocarbons with catalase using multi-spectral methods combined with molecular docking

To reveal the potential effects of hydroxylated polycyclic aromatic hydrocarbons (OH-PAHs) on catalase (CAT), the interactions of 1-hydroxynaphthalene (1-OHNap), 9-hydroxyphenanthrene (9-OHPhe) and 1-hydroxypyrene (1-OHPyr) with CAT were investigated using multi-spectroscopic and molecular docking techniques. Fluorescence analysis showed that 1-OHNap, 9-OHPhe and 1-OHPyr can form 1:1 complex with CAT, with the binding constant of 6.31 × 103, 1.03 × 104 and 2.96 × 105 L mol−1 at 17 °C. Thermodynamic and docking parameters demonstrated that van der Waals’ force, hydrogen bonds and hydrophobic interactions dominated the three binding processes. Molecular docking also revealed the specific binding mode of OH-PAHs with CAT. Synchronous fluorescence and circular dichroism spectral results indicated that the three OH-PAHs induced varied structural changes of CAT. Furthermore, CAT activity was promoted by 9-OHPhe, but inhibited by either 1-OHNap or 1-OHPyr. Under the maximum experimental concentration of OH-PAHs, the percent change of CAT activity induced by 1-OHNap, 9-OHPhe and 1-OHPyr were 8.42%, 4.26% and 13.21%.