对香豆酸
阿魏酸
生物化学
酶
同四聚体
咖啡酸
植物乳杆菌
化学
酶分析
辅因子
香豆酸
分子质量
比活度
基质(水族馆)
细菌
生物
乳酸
遗传学
生态学
蛋白质亚单位
基因
抗氧化剂
作者
Jean‐François Cavin,Lise Barthelmebs,Jean Guzzo,Jozef Van Beeumen,Bart Samyn,Jean-François Travers,Charles Diviès
出处
期刊:Fems Microbiology Letters
[Oxford University Press]
日期:2006-01-17
卷期号:147 (2): 291-295
被引量:100
标识
DOI:10.1111/j.1574-6968.1997.tb10256.x
摘要
Lactobacillus plantarum cells displayed substrate-inducible decarboxylase activities on p-coumaric and ferulic acids of 0.6 and 0.01 μmol min−1 mg−1, respectively. Activity in uninduced cells or corresponding cell extracts was undetectable (<10−4μmol min−1 mg−1). Specificity of induction indicates that at least two phenolic acid decarboxylases are produced in this bacterium. SDS-PAGE of partially purified protein extract from p-coumaric acid-induced cells showed one band of 23.5 kDa that was absent in the extract from uninduced cells. The native molecular mass of 93 kDa indicates that the enzyme is a homotetramer. The 1276-fold purified enzyme had a Km of 1.4 mM, a Vm of about 766 μmol min−1 mg−1, and a Kcat of 103 s−1 for p-coumaric and caffeic acids, but did not display any detectable activity on ferulic acid. Maximum activity was at 30°C, at pH 5.5–6. Cofactors or metal ions were not required for activity.
科研通智能强力驱动
Strongly Powered by AbleSci AI