生物
脑干
中枢神经系统
神经科学
内分泌系统
摄入
肠内分泌细胞
摄食行为
食物摄入量
内分泌学
激素
作者
Adam P. Chambers,Darleen A. Sandoval,Randy J. Seeley
出处
期刊:Current Biology
[Elsevier]
日期:2013-05-01
卷期号:23 (9): R379-R388
被引量:76
标识
DOI:10.1016/j.cub.2013.03.020
摘要
Individual meals are products of a complex interaction of signals related to both short-term and long-term availability of energy stores. In addition to maintaining the metabolic demands of the individual in the short term, levels of energy intake must also maintain and defend body weight over longer periods. To accomplish this, satiety pathways are regulated by a sophisticated network of endocrine and neuroendocrine pathways. Higher brain centers modulate meal size through descending inputs to caudal brainstem regions responsible for the motor pattern generators associated with ingestion. Gastric and intestinal signals interact with central nervous system pathways to terminate food intake. These inputs can be modified as a function of internal metabolic signals, external environmental influences, and learning to regulate meal size.
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